Dear Sir/ Madam

Thank you for considering Crane Valley Golf Club to host your function.

Crane Valley Golf Club is an ideal venue in a stunning setting, accommodating up to 100 guests for a sit down meal and 125 people for a buffet.

Enclosed are sample menus and drinks packages which can be varied, if necessary, to suit your individual requirements. However, in order to ensure the smooth running of your event, we would ask that all guests, except those with special dietary needs, have the same menu choice.

At present there is an additional charge of £200.00 for the hire of the function room.

We would welcome the opportunity to demonstrate the superb facilities at Crane Valley, so why not make an appointment with us to discuss your requirements further.

Yours sincerely

Andrew Blackwell

Golf Operations Manager

Suggested Drinks Packages

Package A

£10.50 per person

1 glass of house wine on arrival

1 glass of house wine with the meal

1 glass of sparkling wine for the toast

Package B

£13.00 per person

1 glass of Bucks Fizz on arrival

2 glasses of house wine with the meal

1 glass of sparkling wine for the toast

Corkage:

Champagne: £7.00 per bottle

Wine: £6.00 per bottle

Canapés

To accompany your welcome drinks a selection of tempting

canapés can be served to your guests on arrival from £5.00 per person.

CRANE VALLEY GOLF CLUB

MENU OPTIONS

Starters

Melon, Orange & Grapefruit Cocktail £4.20

Melon, Orange & Passion fruit Cocktail £4.20

Melon Cocktail with Straga £4.20

Chilled Honeydew Melon £4.20

Melon Cocktail with Mild Curry & Mayo Sauce £4.20

Melon, Prawns & Smoked Salmon £6.20

Prawn Cocktail £5.20

Smoked Mackerel Pate £4.20

Chicken & Liver Pate £4.20

Avocado Pear with Prawns £6.20

Egg Mimosa £4.20

Melon & Prawn Cocktail with a mild curry mayonnaise

£5.20

Fresh Asparagus on a puff pastry pillow with a chervil butter sauce

£6.20

Deep Fried Mushrooms with Garlic and Tomato Dip

£4.20

Soups

Tomato and Sweet Pepper

Mushroom

Watercress & Potato

Broccoli & Stilton

Asparagus

Pea & Ham

Carrot and Orange

Carrot and Coriander

Tomato & Basil

Leak & Potato

Curried Parsnip & Apple

Main Courses

Traditional Roast Beef with Yorkshire Pudding

£10.20

Roast Rump of Beef with a Three Peppercorn Sauce

£12.20

Roast Rump with a mustard, mushroom, cognac and cream sauce

£12.20

Traditional Roast Leg of Lamb

£10.20

Roast Loin of Pork with Apple Sauce, Sage & Onion Stuffing

£10.20

Roast Loin of Pork with Grain Mustard & Basil Sauce

£10.20

Roast Leg of Pork with Apple Sauce & Sage & Onion Stuffing

£10.20

Roast Turkey with Trimmings

£10.20

Gammon in Red Wine Sauce

£10.20

Poached fillet of Plaice with a white wine, prawn & mussel sauce

£10.20

Fillet of Plaice with a White Wine Mushroom & Tomato Sauce

£10.20

Baked fillet of Cod with a parsley crust in a lemon butter sauce

£10.20

Baked fillet of Salmon on a bed of puy lentil sand a horseradish cream sauce

£12.20

Baked Fillet of Salmon with a Herb Crust in a Lemon Butter Sauce

£12.20

Poached Fillet of Seabream with a Mushroom, Tomato & White Wine Sauce

£12.20

Pan Fried Fillet of Trout with Prawns & Mushrooms

£12.20

Grilled breast of Chicken with a grain mustard and coriander sauce

£9.20

Chicken with Forest Mushrooms and Red Wine Sauce

£9.20

Breast of Chicken stuffed with Leek, Bacon and Stilton in Chive Sauce

£9.20

Accompanied by:

A choice of potatoes: Please choose one of the following:

Roast Potatoes

Minted New Potatoes

Lyonnaise Potatoes

Saute

Dauphinoise

Olive Oil Mash

And seasonal vegetables.

Desserts

Strawberry Banana Mille Feullie £4.75

Apple Pie £3.75

Apple Crumble £3.75

Lemon Pudding £3.75

Steamed Syrup Sponge £3.75

Jam Syrup Sponge £3.75

Sticky Toffee Pudding £3.75

Lemon Posset £3.75

Raspberry Syllabub £3.75

Crème Brulee £3.75

Peach Brulee £3.75

Glazed Lemon Tart £3.75

Chocolate Roulade £4.20

Fresh Fruit Roulade £4.20

Brandy snap basket with raspberry syllabub £4.20

Brandy snap basket with passion fruit syllabub £4.20

Raspberry & Chocolate Truffle Torte £4.20

Mille-Feuille Gateaux £4.20

Fresh Fruit Salad £4.20

Bread and Butter Pudding £4.20

Profiteroles with Chocolate Sauce £3.75

Lemon & Lime Cheesecake £3.75

Strawberries & Cream (Seasonal) £4.20

Meringue Nest with Fresh Fruit £4.20

Brandy Parfait with Raspberry Sauce £4.20

Coffee & Praline Bavarois with Butter Scotch Sauce

£4.20

Filter coffee and mints £1.55

Nut Allergy: all food may contain nuts

Please select one choice from each course for all your guests.

We will be pleased to cater for vegetarians and special dietary requirements.

All prices quoted are per person.

Finger Buffets

Buffet A £6.00 per person

Assorted sandwiches

Cocktail chipolatas

Sausage rolls

Cheese and pineapple

Vol au vents

Buffet B £8.50 per person

Assorted sandwiches

Crolines

Quiche

Spiced chicken drumsticks

Assorted dim-sum

Goujons of plaice

Filled tartlets

Fork Buffet Menus

Decorated Buffet (A)

£16.00 per person

Roast Rump of Beef

Home Cooked Cheshire Gammon

Greek Style Quiche

(pepper, tomato, black olives, feta cheese, red onion garlic}

Leek, Grain Mustard and Stilton Quiche

Bacon and Mushroom Quiche

Salads

Pasta Salad

Oriental Rice Salad

Coleslaw

Mixed Salad Leaves

Sliced Beetroot

Tomato

Cucumber

Hot Buttered New Potatoes

Crusty Rolls and Butter

Desserts

Fresh Fruit Salad

Chocolate Roulade

Coffee & Mints

Fork Buffet

Decorated Buffet (B)

£19.95 per person

Roast Rump of Beef

Home Cooked Cheshire Gammon

Decorated Salmon or Roast Turkey

Greek Style Quiche

(pepper, tomato, black olives, feta cheese, red onion garlic}

Leek, Grain Mustard and Stilton Quiche

Bacon and Mushroom Quiche

Salads

Pasta Salad

Oriental Rice Salad

Coleslaw

Mixed Salad Leaves

Sliced Beetroot

Tomato

Cucumber

Hot Buttered New Potatoes

Crusty Rolls and Butter

Desserts

Chocolate and Raspberry Truffle Torte

Brandy Snap Basket with Passion Fruit Sylabub Mango Sauce

Chocolate Roulade

Strawberries and Cream (seasonal)

Coffee & Mints

Terms and Conditions of Booking

Prices

All prices quoted are valid until April 2010.

All prices are quoted inclusive of VAT at 15% and may be subject to change.

Provisional Bookings

Reserved dates will be held for a period of 14 days and will be released without prior notification unless confirmed within the 14 day period. Confirmation of booking is required in writing with appropriate times and numbers, a non-refundable deposit of £200, and the name and address of the person responsible for payment of the account.

Deposit and Payment Terms

All deposits and prepayments are non-refundable.

All bookings are considered to be provisional by Crane Valley Golf Club until a deposit has been received and confirmed in writing by Crane Valley.

To confirm your booking we will require a deposit of £200.00

We will require half the final balance three months prior to the event.

We will require payment in full three weeks prior to the event.

Any additional extras incurred on the day will be invoiced and sent to the client after the event, for which we will require full settlement within 14 days.

Final chargeable numbers for the event must be advised to Crane Valley Golf Club three weeks prior to the event and the charge will be based on this number or the higher should they increase.

Cancellation Policy

All monies are non refundable.